Maltitol is used as a sugar substitute.<\/p>\n
It has the same sweetness with about half the calories of sugar (2.4 instead of 4kcal\/g) and a low glycemic index (35 instead of 65 that sugar has). Researches show that maltitol does not cause tooth decay, as it cannot be fermented by oral bacteria.<\/p>\n
100% crystalline maltitol without added sweeteners.<\/p>\n
In a 1kg package.<\/p>\n
Used in baked goods and confectionery products.<\/p>","protected":false},"excerpt":{"rendered":"
Maltitol is used as a sugar substitute.<\/p>\n
It has the same sweetness with about half the calories of sugar (2.4 instead of 4kcal\/g) and a low glycemic index (35 instead of 65 that sugar has). Research shows that maltitol does not cause tooth decay, as it cannot be fermented by oral bacteria.<\/p>\n
100% crystalline maltitol without added sweeteners.<\/p>\n
In a 1kg package.<\/p>\n
Used in baked goods and confectionery products.<\/p>\n","protected":false},"featured_media":1361,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[119,103,97,95,100],"product_tag":[],"class_list":{"0":"post-4361","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-facebook-feed","7":"product_cat-linodiet-products","8":"product_cat-nea-proionta","9":"product_cat-oikogeneiakes-syskeyasies","10":"product_cat-prosfores","12":"first","13":"instock","14":"sale","15":"taxable","16":"shipping-taxable","17":"purchasable","18":"product-type-simple","19":"thumb-no-effect","20":"prod-rating-on"},"acf":[],"yoast_head":"\n